Full Recipe: https://draxe.com/recipe/fried-plantains/?utm_campaign=Recipe-Mar-2016&utm_medium=social&utm_source=youtube&utm_term=friedplantains

Fried Plantains

•2 ripe plantains
•1 tablespoon coconut oil
•2 teaspoon cinnamon, divided

1. Heat a large skillet over medium-low heat.
2. Peel and diagonally slice the plantains into 1/2-inch slices.
3. Add the coconut oil to the heated pan, allowing it to melt.
4. Add the plantains to the pan. Sprinkle 1 teaspoon of cinnamon evenly over the plantains. Allow plantains to cook for 5-6 minutes. Flip, sprinkle the rest of the cinnamon and let cook for another 5-6 minutes.

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